Articles:
ADD -
IS THERE REALLY A MYSTERY?
by
Karen Purcell, N.D., C.N.
Board Certified Naturopathic Physician
Licensed Clinical Nutritionist
"Sit down, Johnny! Pay attention, Sally! If you don't behave, I'm going to have to call
your parents again". These are a teacher's words to children who misbehave in school.
Some of this is perfectly normal. However, with ADD and ADHD children, these phrases of
disapproval from teachers are constant.
ADD and ADHD are on the rise. There are many publications that indicate these conditions
are about 15 to 20 percent higher now than 20 years ago. Teachers are often ill equipped
to deal with chaos in the classroom. This takes special training, and with most children
mainstreamed, teachers are left to their own devices. One can see, then, why drugs are
recommended. It is simply to keep the classroom peaceful and productive. "Educate
the masses". Everyone in the USA gets an education. It may not be a superior one,
but everyone is entitled to an education. That's the American way. However, if you
want a superior education for your child, you had better be prepared to do a lot of
the work yourself.
I am a Naturopathic physician, a clinical nutritionist, and a veteran teacher with 15
years experience teaching first grade through college. Naturally, I have had many
discussions with colleagues on just these issues and wondered, "Why are these conditions
on the rise?" I have read hundreds of articles on ADD and ADHD since the '70's when it
was called "minimal brain dysfunction". Recently, I have been synthesizing much of
this information and have been very effectual in some children's lives.
In my office, my first questions to the ADD-diagnosed child and the parents are:
What do you eat and drink? What did the mother drink and eat when she was pregnant?
Are there any toxic substances in the air, water, ground, or house where you live?
Does the mother or the child have any allergies (not limited to foods). If the child
is wearing glasses, I know I can help him. How does your child feel about himself?
From these basic questions, I start being a detective.
When I taught school, I used to watch what the children had for lunch. What
the cafeterias served for lunch was appalling, and what the parents sent in the
lunch boxes was even more appalling. Twinkies, Ding Dongs, Yoo Hoos, bagels headed
a list a mile long of foods with empty calories and no real nutrition. Even the
normal children could not concentrate after lunch. "Thank Heavens! Recess!" They
ran off the sugar and chemicals at recess, and by the time they returned to the
classroom, they were ready to fall asleep.
From the Golden Arches to the empty calories in boxed cereals, where there is probably
more nutrition in the box than in the product, more than a generation has now eaten
that way. Pregnant mothers also eat that way, but they add more milk and maybe some
vegetables. I personally would like to see those pink and blue vitamins that OBGYN's
give to pregnant women tested and studied. A recent count of chemicals, food additives,
dyes, colorings, and preservatives used in fast and processed foods equals well over
2500. There are now many notable papers from peer review journals all over the world
that note the human body is simply not equipped to deal with those chemicals. The
body has a hard enough time dealing with those substances in the air and water.
Would you put grape juice in the gas tank of your car and expect premium performance from it?
Then, there is the fat controversy ... People, including pregnant women, are now limiting
their fat intake so much, or eating a lot of poor quality fats, that it is becoming dangerous.
The brain is made up of about 68% fats, called lipids. I have never seen a child with ADD
or ADHD that had a normal essential fatty acid profile. This is also a factor in why so many
children under the age of 10 wear glasses now. With continual poor food choices, there is a
risk of compromising brain function due to the lack of essential fatty acid balance.
In my practice I take pregnant and lactating mothers completely off of poor quality foods and
place them on nutritionally dense foods plus appropriate supplementation. The parents of ADD
and ADHD children who come to me spend hours learning about food and how to cook nutritious
food that will assist their child's cognitive function. Often, I recommend allergy testing.
Sometimes challenge tests for heavy metals are indicated. I always recommend an essential
fatty acid profile for these children. In addition, I recommend proper cleansing, carefully
selected nutritional supplements, appropriate homeopathics, and stress reduction to bring
about balance in these children. And it works!
For emotional wellness and stress reduction, I utilize an emotional stress reduction
technique called ONE BRAIN to assist with the child's self esteem. This technique was
developed by Three in One Concepts in Burbank, CA. It was originally developed for learning
disabled children. Children may be uncomfortable talking to therapists, and with ONE BRAIN,
the child does not have to talk. It is a lovely technique based on left/right brain
hemisphere integration. It can identify the cause of the stress, track back to when it
all began, and clear it, so that the individual is calm and hopeful. I recall one session
where an adult hypertensive client's blood pressure dropped a dramatic 40 points. With ADD
and ADHD children, self esteem is always an issue. These children feel defective, and
after a ONE BRAIN session, they leave lighter and happier.
Children are our greatest resource. ADD and ADHD children are having a hard
time out there. I strongly believe that with hard work and dedication, these high spirited,
usually very bright children can be focused, calm, and productive without drugs.
Published in ADD Action News, New York, NY
Reviewed by the NY City Board of Education
Dr. Karen Purcell's office is located New York City. She is in great demand as a guest speaker,
and appears often on radio and television. She also writes many articles for health and
healing publications.
212-580-3051 (NYC)
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